PhD defence - Wenbo Ren

Calcium-induced pea protein gels: The role of processing conditions in gel properties, in vitro protein digestibility, and calcium bioaccessibility

Assessment Committee

Associate professor Iben Lykke Petersen (Chairperson)
Professor Maud Langton
Research Scientist at INRA Adeline Boire

Supervisors

Professor Lilia Maria Ahrné

Place

Thorvaldsensvej 40, Ground floor, Room: A2-70.01, Thorvaldsensvej 40, 1871 Frederiksberg C

Ask for a copy of the thesis here: lilia@food.ku.dk, wenbo@food.ku.dk