31. maj 2024, kl. 12.00-13.00 Bad Avocados, Culinary Standards, and Knowable Knowledge Open online seminar with Kia Ditlevsen, Department of Food and Resource Economics
1. sept. 2025, kl. 13.00 PhD defence - Charalampos Tsekeridis Water dynamics and effect on wetting in Pickering Bubbles and Antibubbles
1. sept. 2025, kl. 15.15 PhD defence - Marina De Amicis Source-driven black hole relaxation: imprint of the two-body dynamics
3. sept. 2025, kl. 13.00-17.00 PhD defence - Nadja Ahrentløv Gut-derived Tachykinin regulates food choice, behavior, and lifespan in Drosophila
